Marisolio has been able to schedule Executive Chef and Culinary Instructor Jonathan Wheeler to teach a very special cooking class for us on Tuesday, March 22. Jonathan’s experience is quite extensive. He has experience as an executive restaurant chef, a movie industry chef, catering chef and more. We are so excited to have him teach for us, and know we will all come away from the experience not just with excellent recipes but with some professional tips that will serve us well in our own kitchens.
Jonathan is planning the following menu featuring recipes perfect for early Spring:
Marinated Poached Albacore with Pickled Vegetables
Lamb Tataki with Grapefruit
Supreme and Mint
Marinated Calamari Salad
Kale and Winter Squash Slaw
Join us at Marisolio for this unbeatable culinary experience. Class fee is $40. We will offer two sessions, 10:00 AM or 6:00 PM. Call us at (209) 728-8853 to register.